These oxtails start with rich smoky flavor on the Ninja Woodfire Grill, then get braised until fall-off-the-bone tender. A recipe full of depth and comfort.

Tender, smoky, and bursting with flavor, these party ribs are made to impress. Using the Ninja Woodfire Grill, we show you ...

Corn gets a fresh look in food culture this summer 2025 as chefs and tastemakers turn to this staple for its flavor, history ...

Nothing says backyard cookout like smoky goodness filling the air and plates stacked high with irresistible bites. These 23 recipes serve up that same energy every family gathering deserves: big on ...

Versatility remains a Ninja hallmark even in this compact model, offering four distinct cooking functions (air fry, roast, reheat and dehydrate) to handle everything from quick snacks to complete ...

Make grilled and smoked recipes that draw on the world's cuisines: Florentine steak, berbere ribs and hawker wings.

There’s something smart about keeping the heat where it belongs, outside. These 21 smoked recipes take that idea seriously and give you solid results without turning your kitchen into a sauna. No ...

Smoked Salmon Flatbread with Herbed Cream Cheese Imagine the perfect bite: crispy flatbread, tangy herbed cream cheese, and silky smoked salmon. This recipe delivers exactly that, making it one of the ...