Fish tacos, turtle nachos, shrimp stir-fry and stew conch pizza were some of the delights on offer at last weekend’s Live Seafood Festival.

Since the Walt Disney World food and beverage team went full-throttle on plant-based, vegan options around the realm have ...

These quick and easy recipes bring the rich, diverse flavors of Mexico right to your kitchen, perfect for any celebration or ...

Cuomo thrived in the world of big dollar contributions, and his gubernatorial campaigns set fundraising records bolstered by ...

Want to dine with an ocean view? Here are eight of the top-rated beach restaurants around the Myrtle Beach, South Carolina ...

There’s no such thing as a cuisine that can’t be wine matched, from Italian reds with pizza to something fizzy to drink with ...

Guzman y Gomez (GYG), one of the world’s fastest-growing fast food businesses, is setting a new benchmark for the U.S. fast-food industry with the official launch of its 100% Clean food initiative.

The First Four games of March Madness continue tonight (Wednesday), with American University facing Mount St. Mary's at 6:40 ...

Social media users have blasted Benny Blanco for crediting the creation of the "whisper pop" musical genre to his fiancée, ...

For many hockey fans, junior hockey was the first time they interacted with the hockey world. My dad and uncle dragged me and ...

Madness isn’t just about basketball — it’s America’s real food holiday. With billions of wings devoured, it easily tops the ...

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos.