Olives are a great ingredient you can add to so many meals or are delicious on their own. Find out everything you need to know about this Mediterranean fruit.

Olives were a low-stress crop for millennia, but Greece shows how climate change has made the harvest much less ...

The Olive tree of Vouves in Crete is still going strong after thousands of years. A recent study has revealed its true age.

Scattered on the white tiles were these little pebbles, hard and matte green: olives. I then looked up and realized how heavy the branches hung with this fruit.

Could olive oil’s hidden compounds be the key to a healthier gut? New research uncovers how olive-derived bioactives transform our microbiome and may unlock future therapies for digestive and ...

Olives are small fruit. They are very high in antioxidants and healthy fats. Here is detailed health and nutrition information on olives.

Olive fruit water (natural by-product of olive oil) can improve exercise performance in recreationally active people.

New research has found that olive fruit water, a by-product typically thrown away during olive oil production, could have exercise benefits. The study tested olive fruit water during exercise and ...

Fresh olives might sound delicious, but they're certainly not the same as the tangy, flavorful table olives you're used to finding on a snack board.

Olives are delicious, but are they healthy? Dietitians discuss the nutrition facts, benefits, and downsides of olives, and the healthiest types to eat.