Filmmaker Adam Nemoy helps celebrate the 90th anniversary of Pluto's discovery this month at the 6th annual 'I Heart Pluto' ...

Life and Death on a Scorched Planet by Jeff Goodell ISBN: 978-0-316=49755-8 Paperback, 2024 Jeff Goodell’s latest book is a ...

Dale Jamieson highlights many of the problems we face—environmental, human, and nonhuman alike—and offers workable solutions ...

The phenomenon of seeing familiar patterns in objects where none exists is called pareidolia. In terms of our evolution, it ...

King Charles III is starring in an Amazon Prime documentary about the planet - and filming has reportedly started already ...

Schade has been working with the doggies on the Animal Planet show for 19 years and is believed to be the longest serving ...

In February, the Book Review Book Club will read and discuss “Orbital,” a Booker Prize-winning novel following six people ...

King Charles is reportedly negotiating with another streaming service after Prince Harry and Meghan Markle appear to have not met Netflix's expectations.King Charles is set to make an appearance ...

From volcanic terrains to vast deserts, our planet is filled with extraordinary ... Lawrence wrote a book about the period called the "Seven Pillars of Wisdom," which was later made into the ...

Henry McNulty interviews author Neil Shubin on his new book, Ends of the Earth, which released on February 4. They discuss science communication in 2025, what we can learn from the polar regions, and ...

Riley Black’s new book, When the Earth was Green, uses the latest research to envision the ancient worlds of our favorite prehistoric animals.

In “How the World Eats,” the philosopher Julian Baggini grapples with “everything that affects and is affected by” our comestibles.