Soaked the basil seed overnight. 2. In a food processor put in the roughly cut paan and little milk, blend it nicely. 3. Take a pan, boil rest of the milk with sugar and saffron. 4. Now, put in the ...
By making paan mukhwas at home, you not only ensure a healthier alternative but also get to experience the joy of creating a ...
Bengaluru: That refreshing paan you indulge in after meals is no longer easy on the wallet: Paanwallahs across the tech ...
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Wild Indian Street Food – Eating Fire in Delhi!and the Flaming Fire Paan is the wildest thing on the menu! From sizzling snacks to bold flavors, this food tour is packed with unforgettable bites. Don’t miss this insane Indian food experience!
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