It's always stocked with meals that can be prepared in minutes with minimal equipment and mess. When it comes to looking for ...

Let’s get one thing straight right away: the “Catastrophe” in the title of this recipe isn’t about a kitchen disaster. It’s ...

Peanuts are such a versatile ingredient, aren't they? They add a delightful crunch and rich flavor to anything and everything ...

Hand-pulled Chinese-style biang biang noodles take centre stage, paired with a spicy peanut sauce that brings a taste of nostalgia for Matt, reminding him of the rich peanut soup his dad used to make.

Pinto Thai Kitchen invites customers to slow down ... The pad see eiw comes with flat rice noodles, broccoli, egg and mushrooms in a soy sauce. The noodles were perfectly cooked, and the sauce ...

Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce ... ½ cup (125 g) smooth peanut butter 2 tbsp. (15 mL) lemon or lime juice 1/4 cup (60 mL) soy sauce 1 tsp (5 ...

Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce, flecked with green onion and cilantro — made with spaghettini, linguine, or other thin pasta rather ...

Pasta night doesn’t have to mean boiling noodles and dumping on whatever sauce is closest ... This version doesn’t rely on butter or heavy cream, which makes it perfect for pasta nights that aim a ...

So simple, so healthy. With broccoli, red bell pepper, tofu, and mushrooms in a tasty sauce that stars peanut butter, molasses, soy sauce, and a little tangy vinegar. It's ready in 20 minutes.

KUALA LUMPUR, May 24 – One of my favourite Thai dishes is the one-dish wonder goong ob woon sen or claypot glass noodles with prawns. Heady with aromatics such as ginger, garlic, peppercorns and ...