These recipes make the most of simple ingredients—fresh, canned, frozen, or fermented—and come together with minimal fuss.

All you need for this quick recipe is 2-3 eggs, some butter or oil, a splash of milk and salt and pepper. Whisk the eggs in a ...

Make this vegan chipotle grilled cheese with balsamic caramelized onions for a quick dinner or lunch with chips and a pickle ...

Stuffed bell peppers are a colorful and nutritious way to enjoy cheese. Hollow out some bell peppers and fill them with a ...

Hidden away in the charming town of High Springs sits a culinary gem that locals have been trying to keep secret for years—the Pink Flamingo Diner, where tropical kitsch meets classic Americana, and ...

KFC Singapore is launching its new Ghost Pepper Dunked Wings on Jun. 25. According to KFC's press release, the ghost pepper ...

Chronic inflammation, lasting for months or years, can silently harm healthy cells and tissues. Over time, ongoing ...

Jimmy John’s is heating up summer with a new limited-time sandwich lineup — and an unexpected side of steamy storytelling.

You haven’t lived until you’ve stood in the middle of Heini’s Cheese Chalet with a strip of their homemade beef jerky dangling from your mouth. Nestled in the rolling hills of Millersburg, Ohio’s ...

Pimento cheese spread is a creamy, tangy Southern dish that’s quick and easy to make. Blended with cheddar, cream cheese ...

Prep ahead. This meal can easily be prepped ahead to help save time. Both the quinoa and chicken can be cooked up to two days ...