Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add flavor and color, create texture, extend shelf life and keep ...

Food additive mixtures commonly found in diet drinks, soups, dairy desserts and sauces may slightly increase a person's risk of type 2 diabetes, a new study says. A mixture of additives commonly ...

Food additive mixtures are an everyday feature of our diets, especially through ultra-processed foods. Until recently, safety evaluations of these additives have been conducted substance by ...

(CNN) — Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add flavor and color, create texture, extend shelf life and keep ...

Eating combinations of common food additives may be tied to a slightly increased risk of Type 2 diabetes, according to a study published Tuesday in the journal PLOS Medicine. “In real life ...

SPRINGFIELD, Ill. (WAND) — Bans on two food additives, potassium bromate and propylparaben passes the Illinois Senate Thursday. The plan would prohibit any of these additives in food for ...

To overcome rising prices due to American tariffs and supply chain disruptions, businesses are turning to additive manufacturing (AM) technology — also known as 3D printing — that can mitigate tariffs ...

SALT LAKE CITY — A law that was passed in the Utah State Legislative session this year will ban certain additives from school lunches. According to HB 402, schools will not be allowed to sell or ...

Ultra-processed foods are a major part of the Canadian diet, meaning many people are consuming lots of additives that do anything from adding flavour or colour in drinks, to extending the shelf-life ...