At the beginning of 2025, panic about fraud and human trafficking erupted on Chinese social media. It started when a Chinese ...

Eating horses was never officially forbidden by the Church, but many medieval Christian sources called the practice imp ...

There’s a reason the price of your cheeseburger is going up. Since the pandemic, consumer beef prices in the European Union ...

Sometimes, the most remarkable culinary revolutions happen not with bold innovations, but with quiet refinements. As European ...

When that yellow building on Main Street sends smoke signals skyward, wise food lovers follow their noses to Harvey’s – where Pennsylvania proudly claims its place on the national barbecue landscape, ...

Offal is far from awful, encompassing everything from organ meats to tongue to oxtail. But does it count as red meat? Here's what you need to know.

The shrimp tacos offer a coastal twist that brings fresh seafood flavors to the traditional taco format. These aren’t just regular tacos with shrimp substituted for meat, but specially designed ...

In 2018, 63% of California voters approved Proposition 12, the Farm Animal Confinement Initiative, which set minimum space ...

One Australian man is channeling a passion from his upbringing, hunting, into a sustainable and positive movement for the ...

Domestic pigs (Sus scrofa domesticus) are believed to have branched off from wild boars (Sus scrofa) through domestication ...

Meat intake continues to rise despite growing evidence of the health and environmental risks. Is our need for social dominance the real reason we continue to eat animals?

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...