Make the whole pineapple upside-down cake in a cast iron pan. “Instead of making it in a baking dish, she would use her ...

The trick is using a well-seasoned cast iron skillet, which is basically nonstick. That means your upside-down pineapple cake ...

On the savory side of the carrot kingdom are Alexa Weibel’s new roasted carrots with whipped tahini. As someone who can’t ...

Reba McEntire's mom had a trick for the perfect pineapple upside down cake and she says it's all in the cast iron skillet.

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

Pineapple sheet cake tastes like a slice of pure sunshine. Like pineapple upside-down cake, it’s sweet and bright with just ...

As the weather gets warmer, nothing hits a sweet tooth craving quite like a slice of pineapple upside-down cake. And lucky for us, Reba McEntire has revealed her family’s delicious recipe ...

Pineapple slices and walnuts on the tin base, the cake batter poured over it and baked. This ginger infused cake is made with yogurt and jaggery. Served with a thick custard. Beat 1 tbsp butter and 1 ...

Agave nectar and a maple syrup custard enhance and enrich natural pineapple sweetness in this cake. Who needs refined sugar? For this recipe you will need a deep 30x20cm/12x8in baking tin.