Pepper steak is a Chinese dish of thinly-cut strips of beef stir-fried with some veggies and seasoning, and there's one cut ...

2. Uncover bell peppers; remove and discard stems, seeds and charred skins. Slice into 1-inch strips, and toss with oregano ...

Steak au Poivre is a classic French recipe featuring a perfectly seared steak crusted with cracked black pepper and finished ...