Tasting Table on MSN1h
The Absolute Best Cuts Of Pork For Making Pozole Rojo
If you're trying to find the absolute best cuts of pork for homemade pozole rojo, then listen to the advice of one chef who ...
How eating undercooked pork could leave your body and brain riddled with tapeworm larvae
Eating undercooked meat is never a good idea—it can give you a nasty case of food poisoning within 24 hours. And there are ...
Gloucester Daily Times3d
This Puerto Rican pork roast boasts tender meat and crackling, crisp skin
Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin. Pérnil is a pork roast ...
Lunchbreak: Pork Belly Chorizo Tacos and a Mezcal Cocktail
Rick Bayless, Chef/Owner, Frontera Grill, Topolobampo, Bar Sótano, Xoco Alfonso Sotelo, Chef and Owner of 5 Rabanitos Bar ...
BBC3d
Roast pork shoulder
Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...