A byproduct is something produced or left over when something else is made. In the U.S., most people who eat meat consume ...

No doubt, “collagen skin care” is a buzzy phrase in the beauty world. Along with retinol and peptides, when collagen is on a ...

After farming blueberries for many years in British Columbia, Gill sought a new way to farm, free of chemicals. It was too ...

He didn’t want to farm, but instead launched his own closely associated business, REGEN+ in September last year, with a ...

When NASA launched a spacecraft to an asteroid, scientists patiently waited for their chance to look at bits of the space ...

Synthetic biologists from Yale were able to re-write the genetic code of an organism—a novel genomically recoded organism ...

Discover the key differences between amino acids and proteins, and learn when it's most beneficial to consume each to ...

Glutathione has been nicknamed the "master antioxidant," but some people are buying it online and self-injecting it, which ...

Consuming one gram of omega-3 per day may slow down the rate of biological aging in humans, according to an analysis of data ...

The Eagles' dietitian and chef shares how the players fuel up with protein-rich foods for energy and muscle recovery.

Every year, nearly 30,000 new products hit the shelves. To help shoppers navigate this sea of possibilities, Newsweek has ...

Although gut microbiota and lipid metabolites have been suggested to be closely associated with type 2 diabetes mellitus (T2DM), the interactions between gut microbiota, ...