Celebrate this Eid al Adha with a delicious variety of lamb recipes for lunch. From spicy stews to slow-cooked roasts, these ...

Pour the eggs into the dough. Add activated yeast. 450 grams of wheat flour. 1 teaspoon of salt. If you have any questions about the recipe, write to me in the comment. I'll be happy to answer you.

Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine. From stuffed yaprak dolma vine leaves to sweet dondurma ice cream, here are ...

Dark chocolate chips dot this tender buttermilk dough, which bakes into plump rounds ... The rounds are shaped by hand (think modeling clay), rolled in a plate of sugar, then given a single ...

What is salty for me, may not be for you. That makes the common admonition in recipes “Salt, to taste” a precarious phrase, indeed. It’s also why salt should always be at the table ...