In October 2024, it reopened as a new branch of Mida, serving pasta, pizza, and other Italian fare. “We thought that would be ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

This NYC-based gastropub specializes in reinvented Korean fare such as the “Legendary” Cheeseburger and "Chopped Cheese" Rice Cakes.

Capriotti's is a natural fit for Noble's premium, all-in-one fueling and dining concept, according to the company. Bringing hand-crafted, high-quality sandwiches to its fueling centers will help ...

Boston Calling 2025's food and drink lineup boasts 25+ local restaurants, including a pizzeria known for its long lines. The post Boston Calling 2025’s food and drink lineup features one of the area’s ...