Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...

No stove? No problem! This simple yet flavorful ramen is made entirely in a rice cooker using just a few ingredients. Whether you're short on time or just looking for a cozy meal, this quick recipe is ...

What to Read Next From springy and chewy to light and slurpable, here are nine types of Japanese noodles to have on your shopping list. Ah, ramen ... Our recipe for sesame soba noodle salad ...

Grocery stores that cater to East, Southeast, and South Asian communities carry a wide selection of foundational ingredients ...

BTS's Jin: Janchi guksu (savoury noodles) It's not a ... a beloved Korean spicy rice cake dish, by adding a personal touch to the traditional recipe. Classic ingredients: The dish still features ...

Kyoto restaurant has been bringing old-school Japanese dishes and teppanyaki to Old Town Scottsdale since 1982.

Victor Wang described his family as ramen people who always search for ramen wherever they go. After moving to the region from China to attend the University of Dayton, they were disappointed in the ...

At just $3 per serving, this budget-friendly chicken teriyaki is packed with flavor and goes from stove to table in less than ...

The shanks off any animal are often undervalued and, in some cases, discarded. However, once you embrace a shank for what it ...

Denver restaurant openings on our radar, from the chef-driven Bear Leek to upscale Chinese at Blossom and the intruiging ...

This recipe includes some of my most-used pantry favorites ... The next time I make it, I’m tossing it into a bowl of chewy ramen or udon noodles and finishing it with a fried egg and green onion.