So if red wine is your go-to pairing with beef, we've got the scoop on the best ingredients for the marinade to pull off a restaurant-worthy meal. "Garlic, rosemary, thyme, black pepper ...

Lamb steaks take minutes to grill and are just as nice as any beef steak. Serve with punchy rosemary butter ... Remove the lamb steak from the marinade and season with salt and pepper.