Two men who met while working at a Chinese restaurant decided to bring their skills together and open a sushi takeaway. Both ...

The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not only edible but also contains ...

Would you follow your favorite sushi chef to a new restaurant? Many are for the new Kuro Sushi Bar in the Lower Garden ...

Spoiler: It's not just for decoration. Two experts explain what that plastic grass is doing in your takeout sushi.

Studies have shown that cheaper fish alternatives are being mislabeled and masqueraded as salmon, tuna, snapper and other top-shelf raw seafood — with the cost-cutting counterfeits almost impossible ...

TOKYO -- Farmed salmon is the most popular item at conveyor-belt sushi restaurants, and about 85% of the supply consumed in ...

Raw seafood doesn't sit well with everyone, but even if you enjoy the taste of sushi that doesn't mean you should be eating ...

But scientists now warn that you might not be getting what you pay for when you splash out on sushi. Studies have shown that tuna, salmon, and even prawns are being swapped out for cheaper ...

Sushi has long been a popular indulgence in Ukraine. For the residents of Sloviansk, a city in Russian cross hairs, it can provide a sense of normalcy that is akin to a necessity in wartime.

Norwegian seafood business Insula is to acquire the Salma premium salmon brand from local fellow processor Bremnes Seashore.

Here’s everything you need to know about sushi, from its different types, how to select the best fish, what to pair it with ...