If you're making spinach and don't have lemons on hand, another form of acidity, like red wine vinegar or apple cider vinegar, works in its place. Read more: Myths About Garlic You Thought Were ...

You either love spinach...or you HATE it ... This one—with balsamic vinegar, heavy cream, and chicken broth—is a touch sweet, a little tangy, and super-delicious. It all comes together ...

This duck breast with sauteed spinach, orange sauce and cranberry sauce makes for ... Meanwhile in a medium saucepan, boil the sugar and vinegar over moderately high heat until the syrup becomes ...