In the scientific field of sensory evaluation, the sensory qualities of food—taste, smell, sight, and texture—are evaluated.

“Vibrant colors can be derived from natural sources, like beetroot for red, spinach for green, turmeric for yellow and blueberries for blue,“ said Sue-Ellen Cutler, chief executive officer, Ultimate ...

ChatGPT can be used in the sensory evaluation of foods, especially brownies, according to a study, which offers insights that ...

The folks over at the University of Illinois Urbana-Champaign recently published a study analyzing the potential of ChatGPT as a sensory taster for various types of brownies. In the food industry ...

Sensory diets are programs of sensory activities children can perform during the day to give them an appropriate amount of sensory input. Some experts think this can help improve attention and ...

Mastering mouthfeel is critical to unlocking taste and delivering on healthier and tastier food. How can formulators get it ...

Researchers from the University of Illinois Urbana-Champaign in the US analyzed 15 different brownie recipes, incorporating ...