For the fishcakes, place the salt cod in a pan and cover with boiling ... Carefully lower the fish cakes into the hot oil and deep fry for 4-5 minutes, or until golden-brown on all sides.

Try a modern twist on latkes with Cod and Potato cakes with Horseradish ... Pre-heat oven to 375 degrees, season fish with ...

These fish cakes ... together the cod, spring onions, parsley and Thai green curry paste. Add the egg and a pinch of salt and pepper and mix thoroughly. Heat the sesame oil in a small frying ...