While the Twinkie is indeed a highly processed food — its three dozen or so ingredients include polysorbate 60, sodium stearoyl lactylate and others that could only come from a lab — it isn't ...

With ingredients carrying names like "sodium stearoyl lactylate" and "pyrophosphate," and a high sugar content (32 grams per ...

"Twinkie, Deconstructed ... high fructose corn syrup adds a sugary sweet taste, sodium stearoyl lactylate contributes the soft spongy texture, mono and diglycerides prevent drying, red No ...

Twinkies have long been a shelf-stable sweet treat that most people think are vegan, but are they actually plant-based?

There's no cream in the center of the cereal version. A serving of Twinkies cereal contains 180 calories,135 milligrams of sodium and 16 grams of sugar, according to Newsweek. Twinkies ...

Twinkies, however, are a long way from his standard ... Propylene Glycol Alginate, Sodium Benzoate and Potassium Sorbate? They help it stay creamy, keep it from separating and make it possible ...

June 23, 2013— -- Twinkies will soon be making a triumphant ... added fiber, low sugar and low sodium products.

Twinkies, notoriously, make use of an arsenal of industrial ingredients like sodium caseinate to ensure an exactly reproducible and shelf-stable texture and flavor. Chances are, you don’t have a ...

“Twinkie, Deconstructed ... “I was standing in the mine where they dig trona, or sodium carbonate ore for baking powder, baking soda and other things,” Ettlinger said.

Metropoulos & Co. and Apollo bought Twinkies and other Hostess cakes for ... low sugar and low sodium. During bankruptcy proceedings, Hostess had said that its overall sales had been declining ...

A serving of Twinkies Cereal packs 180 calories, 6 grams of saturated fat, 135 milligrams of sodium and 16 grams of sugar, according to Post, which might actually be worse for your health than a ...

While the Twinkie is indeed a highly processed food — its three dozen or so ingredients include polysorbate 60, sodium stearoyl lactylate and others that could only come from a lab — it isn't any more ...