The restaurant chains are riding the Hallyu wave -- a phenomenon about the growing global prominence of South Korean pop ...

South India and ... “Sri Lankan and Indian traditions don’t just mirror each other; they reinforce the truth that food is a shared language, carrying culture, comfort, and hope from one ...

We asked experts in the travel space to share the places they’ve returned to again and again. Keep scrolling for 23 countries, cities, islands and other types of destinations to inspire your next ...

For all those who are keen to slake their wanderlust in 2025, make sure to dig into the iconic dishes in the countries of ...

Although dosas and idlis (and of course, biryanis) tend to dominate all South Indian culinary discourses — it’s the platter-style meal of humble, everyday staples that truly offers a taste of every ...

Barry Brecheisen/Eater Chicago Mirra in Bucktown blends Mexican and Indian flavors ... This is good drinking food. The flavorful cartilage ends of spare ribs are common at South Side barbecue ...

Born in Bangalore in 2022, the brand’s now clocking eight outlets across India, all thanks to its no-nonsense mission: serve authentic South Indian ... culture, one bold sip at a time. The streets of ...

Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar, with Sri Lankan dishes ...

South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada sambar to versatile dosas and sweet bobattu, these classic meals ...

Sharing a photo of the meal, he wrote, "They talk about language imposition. What about food imposition? Typical snacks served in South Indian Vande Bharat trains. This one is from ...