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Within 24 years of his career in the film industry after his debut in 2001, Telugu star, Jr. NTR has carved a niche in Indian cinema with films like Temper in 2015, Janatha Garage in 2016 with ...
Bengaluru, the city that never sleeps, is not only famous for its illustrious culture and busy tech industry, but also for ...
When time isn't on your side but you still want to eat well, these 15-minute South Indian dishes are lifesavers.
5. Onion Uthappam – A South Indian Savory Pancake. Think of Onion Uthappam as dosa’s thicker, more indulgent cousin. This spongy pancake is topped with chopped onions, tomatoes, green chilies, and ...
This week (June 9–15), many new South Indian movies are coming to OTT platforms. From sports dramas to comedy and horror, there’s something for everyone to enjoy. Here's a look at the top releases and ...
Located in Greenwich Village, Semma – the Michelin-starred South Indian restaurant claimed the top spot on The New York Times’ annual list of New York City’s 100 best restaurants. Marking a format ...
ICRISAT launches agri co-op centre for Global South At a press meet, ... The Indian Express website has been rated GREEN for its credibility and trustworthiness by Newsguard, a global service that ...
It’s a Korean-style savory pancake. Julie and Taylor think it tastes like yellow curry and turmeric. But what do the others think? Julia Keller almost didn’t get through the taste test!
Mumbai – A passenger smuggling dozens of venomous vipers was stopped after flying into financial capital Mumbai from Thailand, Indian Customs officials said. The snakes, which included 44 ...
At 25, Yovani Naidoo has emerged as a vibrant and dynamic voice in the South African music scene, blending rich South Indian traditions with contemporary influences. Born and raised in the coastal ...
In the wake of the growing controversy surrounding actor Kamal Haasan’s recent ‘Tamil-Kannada’ remark, the South Indian Artistes’ Association (SIAA) h ...
After becoming the only Indian chef in the US to earn two Michelin stars, Gopinathan gave it all up to return to cooking the South Indian food he grew up with. After being associated with Taj Campton ...
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