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Canton Repository on MSN1h
Picking a steak that's worth the sizzle: Local chefs, grillers weigh inOur favorite chefs, and some top home grillers share their favorite cuts, and methods for cooking the perfect steak at home.
To buy: 3/4 pound grass fed beef tenderloin, 1 can olive oil spray, 1 container sliced babybello mushrooms, 1 jar reduced fat ...
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Chowhound on MSNThe Best Cut Of Meat For Pepper SteakPepper steak is a Chinese dish of thinly-cut strips of beef stir-fried with some veggies and seasoning, and there's one cut ...
2. Uncover bell peppers; remove and discard stems, seeds and charred skins. Slice into 1-inch strips, and toss with oregano ...
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