Pasta is one of the most beloved comfort foods. The International Pasta Organization says a staggering amount of Americans ...
Our critic takes you through a meal at Torrisi, where the story of the five boroughs is channeled through the food.
The husband-and-wife team Juan Manuel Umbert and Janice Buraschi from Lima, Peru, the chef/owners of Pasta, at their Wynwood restaurant. PHOTO BY AL DIAZ [email protected] Like restaurant ...
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Classic Italian Tomato & Basil Pasta – So Simple, So GoodCraving a classic Italian dish? This fresh and flavorful Tomato & Basil Pasta is a must-try! Made with simple ingredients and ...
Like restaurant owners the world over, Peruvian chefs Juan Manuel Umbert and Janice Buraschi were blindsided by the 2020 pandemic. The strict rules in Lima shut down Pasta, their tiny, fledgling ...
Pasta is the ultimate go-to for a quick and ... you'll be able to create a dish that's restaurant quality in the comfort of your home! The great thing about this simple recipe is that most people ...
A popular Glasgow restaurant has reopened with a new head chef that specialises in pasta. Il Pastaio by Otello is, unsurprisingly, a pasta restaurant and comes from the team behind Devil of ...
The new restaurant on North Queen Street is now open Tuesdays through Sundays. Last week, Governor Josh Shapiro announced that a well-known pasta manufacturer, Il Pastaio, would be constructing ...
The search for Machiel ‘Gielie’ du Toit, after he disappeared without a trace on Monday, January 6, has had a happy ending. He was found alive shortly after 19:20 today, Friday January 10 ...
After a soft opening of more than a week for Towers residents, the Bice concept opened to the public on Friday, the ...
He had the vision of running his own venue, focusing on the food he loves the most - pasta. The menu will feature a selection of authentic fresh pasta dishes, antipasto, and traditional desserts.
Lentil soup is rescued from its stodgy status by a hefty, fragrant dollop of canned green curry paste. Coconut milk makes the soup creamy whilst keeping it dairy-free and a clamshell of tender ...
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