3. In the roasting pan, combine the lemon slices, shallots, potatoes, fennel, carrots, garlic, a generous pinch each of salt ...

With the rising cost of groceries, I find myself making more and more chicken recipes! These chicken dinner recipes are all ...

3. Put the chicken and giblets into the soup pot. Off the burner, pour the boiling water into the pot. It should cover the chicken. Let it sit for 15 minutes. With tongs, lift the chicken from the ...

Looking for a meal that’s quick, easy, hearty, and healthy? Our sheet pan chicken and veggies recipe checks all the boxes.

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With simple ingredients and minimal prep, you'll have a satisfying meal on the table in no time. Let's dive into this easy ...

Mark Bittman’s classic recipe turns a little chicken (just two boneless thighs) and a lot of vegetables into a cozy Sunday ...

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Melissa Clark’s five-star recipe pairs the salty, acidic, herb-laden dressing with a perfectly burnished bird.

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Our editors recommend the best canned vegetables for cooking. From soups and pastas to side dishes and dips, these canned ...