In a vegetarian kitchen, grains serve as the most essential element to add nutrients and diversity to your meal ...

Sorghum is another gluten-free grain that is high in protein and fiber, making it an ideal choice for vegetarians. You can ...

Revo Foods CEO Robin Simsa says vegan seafood has a communidation problem, after his startup saw rapid growth since its ...

It’s all too easy to believe the hype of certain wonder supplements, including collagen, but all is not necessarily as it ...

Despite its name, buckwheat isn’t a type of wheat at all—it’s a gluten-free seed that has been a dietary staple in many cultures for centuries. Whether you enjoy it as buckwheat groats, flour, or ...

The hybrid food and beverage market is growing fast as increasing numbers of consumers seek to cut down on their animal-based ...

In short, Moringa powder supplements are transforming immunity by providing a natural, nutritional armor for the body.

Not to be underestimated, these small but mighty plant-based morsels are packed with nutrients and performance-boosting ...

Discover 5 grocery store protein bars a nutrition coach loves—low sugar, high fiber, and packed with flavor. Healthy snacking ...

Austrian food tech company Revo Foods has announced the launch of EL BLANCO, an alternative to black cod made from ...

Revo Foods said its whitefish fillet analog is rich in omega-3 fatty acids, owing largely to its microalgae ingredient. The mycoprotein which Revo uses as El Blanco’s other building block “offers a ...

Star ingredients include hyaluronic acid, collagen, centella asiatica, ginseng, and tea tree oil to nourish and calm skin.