Although the Lunar New Year is traditionally a Chinese festival, a local Indian family took the opportunity to reunite and celebrate, ringing in the new year with lo hei and hotpot.

According to superstition, the higher the toss the greater your fortune will be in the coming year; the Cantonese name for the dish, lo hei, can literally mean “mixing happiness”.

SINGAPORE – Non-Chinese restaurants are cashing in on the Year of the Snake with a selection of festive dishes, as well as their own souped-up interpretations of lo hei. Handroll bar Rappu ...

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Highlighting the festive spirit, the lobster and abalone lo hei salad symbolises abundance and good fortune, with shredded radish, crispy taro, and tender pieces of lobster and abalone.

From 29-31 January, enjoy a supreme abalone lo hei at the Eaton hotel's buffet restaurant. It is full of colourful ingredients, from crab roe to raw cucumber, carrots and mushrooms, and eggs.

The family of over 30 rung in the new year with the works: lo hei, steamboat, and plenty of family-gathering-chaos. Singapore content creator Abraham De Laure shared clips of the festivities in a ...

Chelsea Tan, originally from Malaysia, and Steven Teo, originally from Singapore, participate in the "prosperity toss," also known as yee sang or lo hei. This tradition involves tossing a salad ...

On Friday (Jan 17), the seniors from Touch’s Active Ageing Centre in Yishun were joined by more than 20 LHN staff volunteers to do hands-on activities, lo hei together and participate in a lucky draw, ...