There’s a brightness from parsley, a deep basil undertone, and a light tang that’s reminiscent of a good crème fraîche. Best ...

One Barefoot Contessa fan says, “This is my fail-proof recipe whenever I have guests.” Find out why—and what to serve with ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

Homer, AK Number of people in household: 3; we each buy our own groceries Age: 62 Occupation: Teacher; in the summer I work ...

These spicy portuguese beef kebabs (see recipe) make a delicious family meal. Serve the kebabs over any rice, along with this ...

"Low and slow" is the mantra for many backyard cooks.If you've added a smoker to your outdoor cooking kit, Dan Dean and Denis ...

Elevate your dinner game with our white cabbage head stuffed with ground beef in a red wine Sauce! Impress your taste buds ...

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

Discover spaghetti recipes that take your love for pasta to the next level with bold flavors, comforting textures, and ...

2. In a large stockpot over medium heat, heat olive oil. Add shallots, garlic, ginger and chile, and sauté, stirring ...

The martini, though a timeless and classic cocktail, is also one of the most frequently reimagined. In its purest form, it’s ...

George Banez “NO.” I politely told one of the participating housewives. She suggested adding sugar to the Filipino “Chicken ...