Add the rice, soy sauce, remaining fish sauce, sugar and pepper. Stir-fry for 2 minutes or until well combined and the rice grains are evenly coated. Divide among serving plates and serve with the ...

Edinburgh's authentic Thai restaurant Chaophraya, is excited to announce that throughout the Easter holidays kids can eat for ...

Holland America Line's popular Pan-Asian restaurant Tamarind is introducing over a dozen new Pan-Asian dishes while ...

Some recipes feel like comfort food from the first bite. For me, this Thai Coconut Salmon Curry is one of them. It’s warm, ...

An ice cream sundae laced with herbal Chinese cough syrup, crawfish egg foo yong, and al pastor fried rice — here’s what to ...

The Coconut ... are rice-based – not surprising for a Singaporean restaurant. Nasi ulam is making a glorious comeback these days, and Leow rides on that wave with his wok-fried rendition of ...

Who doesn’t love a good kam heong lala? The juicy morsels of local clams, mildly sweet and briny, tossed in the classic ...

Tamarind Restaurant adds new dishes across five Holland America ships, introducing a vibrant Pan-Asian menu and immersive ...

Grocery stores that cater to East, Southeast, and South Asian communities carry a wide selection of foundational ingredients ...

Heat oil in a pan and add onions, ginger, garlic, cinnamon, curry leaves, curry powder, chilli powder. Saute till the onions ...

Bukit Batok West Hawker Centre offers a wide mix from 22 stalls, from crispy chicken wings and pho to pan-fried buns, in a ...