With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for ...

Years ago, Panera had a steak and bleu cheese salad that I loved and wanted... The post Mediterranean Steak Salad appeared ...

For an especially beefy experience, it's hard to top a ribeye. But there's an alternative cut that's just as delicious, and ...

The ox T-bone at the Eku Inn in Nuremberg, Germany, is naturally sourced from cattle raised in grasslands and pastures in Ireland. The restaurant has been in business for more than 50 years. (Matthew ...

Transfer the pan into the oven and cook until the steaks reach an internal temperature of 130 degrees Fahrenheit for medium rare or 140 degrees Fahrenheit for medium. Remove from the oven and ...

Real men cook their steaks for five minutes more ... You want to embrace your wild medium-rare side, but you just can't yet. You love comfort and predictability. You are Full House as a person.

I tried five exclusive dishes you won't find at stand-alone Applebee's or IHOP restaurants. My favorite was the Buffalo ...