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Bored of the usual roti? Make this simple yet flavourful masala suji roti recipe.

More the onion in the batter, more tasty the adai gets. Also can add drumstick leaves to this Adai! We usually grind in early evening and make adai in night for dinner. These adais are crispy ...

While idli and dosa are well-known, traditional Tamil households enjoy a much wider selection of morning meals, each with its unique taste and nutritional benefits. From the comforting warmth of ...

Join me! Adai is something my family would make if we had unexpected visitors. Think of it like the no-ferment, golden-hued cousin to dosa. The batter can be made and stored in the fridge for the week ...

Adai Dosa is a South Indian meal that is known for its rich flavours, crispy texture, and nutritional benefits. In contrast to the other dosas, this dosa recipe mainly consists of rice and urad dal.

My playbook involves a spiced strata, breakfast burritos, savory yogurt parfaits, or anything from the dosa family, especially adai. Making dosa batter is generally a days-long process starting ...

Join me! Adai is something my family would make if we had unexpected visitors. Think of it like the no-ferment, golden-hued cousin to dosa. The batter can be made and stored in the fridge for the ...

This World Dosa Day, why don’t you recreate some out-of-the-box recipes shared by chefs and enjoy a South Indian meal? Dosa, the South Indian staple, is not only a popular choice but also super ...

Masala Dosa is one of the most popular South Indian dishes, loved for its crispy texture and flavorful potato filling. It is a delicious and satisfying meal that can be enjoyed at any time of the day.