Located at the hotel and members club the Twenty Two, the new spot pairs white-tablecloth service with downtown cool.

Steak, seafood or meatless? Chinese, Indian, French or American? Comfortable pub food or white-tablecloth fancy? On any given night, your choices of restaurants across central Ohio seem endless.

Created by vegan chef Christina Soteriou AKA @christinasots on socials, this recipe for aubergine ragu with a creamy hummus mash is the ultimate vegan comfort food dish. Not only is it delicious ...