The texture, flavor, and longevity of your homemade beef jerky depends on the cut of meat that you choose, and what the fat ...

Ribeye might be better known than picanha in the U.S., but does that actually make it the superior cut of steak? Here's how ...

USDA’s Food Safety and Inspection Service (FSIS) is proposing new requirements for labeling beef products that have been mechanically tenderized, including adding new cooking instructions, so that ...

Our go-to roast when making roast beef for dinner or having it in the house for sandwiches or leftovers is an eye of round roast. During testing, eye of round was more tender and just as flavorful as ...

The change from vegetable oil to beef fat comes after Robert F. Kennedy Jr. called on McDonald's to return to the method it used for decades. Starting in February, Steak n Shake will fry its ...

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow ...

In very good news for health-conscious burger fans, Steak 'n Shake just announced it will go back to using beef tallow for fries instead of using seed oils. "Our fries will now be cooked in an ...

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow” when ...

The final round of the 2025 American Express begins Sunday, Jan. 19, at PGA West in La Quinta, Calif. Here’s everything you need to know to watch the tournament on Sunday, including full ...

Fast-food chain Steak ‘n Shake announced on Thursday that it will be cooking its shoestring fries in 100% beef tallow by the end of Feb. 2025. “Our fries will now be cooked in an authentic way ...

Steak 'n Shake will cook its fries in 100% beef tallow by February 2025, replacing vegetable oils. The move follows growing criticism of seed oils, linked by some to health issues like obesity and ...