If you're thinking of having Birds Eye Potato Waffles for dinner, you might be tempted to cook them in the oven. However, according to Birds Eye, that's not the best way to prepare them.
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Is this the secret recipe behind Birds Eye potato waffles? Food scientist attempts to recreate nostalgic treat and reveals how they keep their shapeThe result is a non-sticky, non-crumbly success. According to the Birds Eye website, potato waffles use an ingredient called 'Stabiliser (E464)#', which they say is 'derived from a natural plant ...
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