The result is a non-sticky, non-crumbly success. According to the Birds Eye website, potato waffles use an ingredient called 'Stabiliser (E464)#', which they say is 'derived from a natural plant ...
If you're thinking of having Birds Eye Potato Waffles for dinner, you might be tempted to cook them in the oven. However, according to Birds Eye, that's not the best way to prepare them.