As for serving “tea and crumpets” to immigrants, was that you peeking in the kitchen window the other day? You should have knocked at the door and come in for a spot of tea and taken a moment ...
Cover bowl with a towel and leave in a warm place for 45 minutes, or until batter is frothy. Grease inside of 3 metal crumpet rings with coconut oil. In a frying pan over medium heat, add enough oil ...
A top London chef has shared his simple and minimal fuss recipe for the best homemade crumpets, claiming you should stop buying them from the supermarket right now. Matt Ryle has been educating ...
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