If you’re looking for a simple side dish that pairs beautifully with any meal, this brown sugar glazed carrots recipe is a must-try. It’s probably my husband’s favorite ways to enjoy carrots.

To get started making this easy side dish, you will need two pounds of baby carrots, butter, brown sugar, and cinnamon. To prepare the dish, start by preheating the oven to 375 degrees.

Roasted carrots are a timeless favourite as a vegetable side dish, but incorporating a specific pantry staple can elevate ...

Place the carrots on a baking sheet lined with parchment paper. Drizzle with the maple syrup, Olive Wood Smoked Extra Virgin Olive Oil and the Urban Accents Smoky Brown Sugar Veggie Roaster ...

The brown sugar and earthy flavor of the carrots are perfect with feta, which adds just the right amount of richness and salt. (Save craft beer for drinking, Guarnaschelli suggests: “Serve it ...

This carrot cake sticky toffee pudding from Delicious AF Vegan by Lauren Hartmann blends two classic desserts into one rich ...