Few things are as comforting or satiating as a bowl of oatmeal when it's made right. Every spoonful is like a warm, cozy hug.

There are plenty of associations we make with grass-fed and grain-fed beef, but at the end of the day they're both beef. Do they really taste any different?

Maize and wheat are the two most important staple foods in South Africa. With stable consumer demand of these grains and the ...

Grains are a staple in the kitchen, bringing flavor and nutrients, but which are the best grains to eat? We asked nutrition ...

Granola: The delicious, nutrient-packed staple you should be eating daily! Here’s why this crunchy breakfast and snack is a health game-changer.

There's a learning curve as you learn to use Maine Grains' Organic Black Bean Flour, but expect healthful payoffs.

You can fold them into nut butter, toss them onto salads and whole grains, or add them to energy balls made with dark chocolate and nuts. Incorporating fresh, frozen, or dried cranberries into ...

The seasonal variability of distillers grains, a byproduct of ethanol production, has been one drawback of using it in a cattle finishing ration. New research from the University of Nebraska-Lincoln ...

University of Minnesota Extension You can reduce risk when selecting corn hybrids by using information from many sources, including universities, grower associations, seed ...

The 2007 cropping season has been very dry for a large portion of the state and harvest started at a rapid pace. From mid-September to Oct. 22, the state has received an abundance of rainfall, ...

Healthy snacks can be an important part of a weight loss eating plan. These snacks for weight loss can provide nutrients and ...