Those long, chilly days of winter are the perfect excuse to whip up some comforting, cozy recipes. Need some inspo? Here are ...
Stephanie Manley - CopyKat Recipes on MSN10h
Easy Chicken Pot Pie with Frozen Vegetables
I can’t think of a food that is more of a comfort than a Chicken Pot Pie. You can quickly and easily make a homemade pot pie ...
I tried two Buffalo chicken dip recipes by celebrity chefs and thought the Pioneer Woman's recipe was the better choice for ...
We’ve got 40 recipes to help inspire you to make dinner this February—one for every day of the month, and then some.
When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...
She has over 15 years of writing and editing experience, and her restaurant reviews and recipes ... This simple casserole is great for using up leftovers. It calls for cooked rice and cooked chicken, ...
Chicken Pot Pie Soup. Photo credit: Real Balanced. Stuffed Bell Pepper Casserole. Photo credit ... It’s got everything — tender chicken, potatoes, carrots, peas — all swimming in a creamy broth. It’s ...
Also use a vegan “chicken” broth. This quick and easy recipe goes nicely with steamed carrot slices. It's a stove-top dish, but you can bake it in the oven if you prefer a dairy-free tuna casserole. I ...
2. In a 9" x 3" casserole dish, add oil and green beans. Sprinkle 1/2 teaspoon salt and 1/2 teaspoon pepper over green beans. Toss until well coated with oil and spices. 3. Add chicken to ...
Grocery prices have been feeling high, but one deal I can still count on is the big and juicy $5 rotisserie chicken at Costco. Although I'm a chef, I still appreciate a shortcut — and I know I ...
This flavor-packed casserole is filled with egg noodles, creamy tonnato sauce, pimientos, and peas, and topped with crunchy potato chips. Tricia is a recipe developer and tester for Dotdash ...
We're making Caribbean Comfort Food! It's a recipe full of flavor, but surprisingly simple. This recipe comes from Chef Eddie Adams. He has a background in classical cuisine but turned his hand to ...