News

Three Fold owner/chef Lisa Zhang is on the cusp of launching a new menu and has abandoned her original plan to introduce the ...
Xin Cuisine Chinese restaurant marks the Dragon Boat Festival with time-honoured traditional delicacies. Read full story ...
Owned and operated by Xue Mei Simard and Duane Simard, Stretch the Noodle has taken the art of hand-stretched noodles on a ...
Dumplings? We’re crazy a-bao them! Originating in northern China during the Han Dynasty (206 B.C. to 220 A.D.), dumplings are ...
Nan Xiang Xiao Long Bao, widely known for its delicate and flavorful soup dumplings, recently opened its newest location at ...
We love Dumplings’ Legend for its extensive selection of dim sum – especially the spicy pork and spicy crayfish xiao long bao – and soon there’ll be even more dumplings to go around as the ...
Enjoy an all-you-can-eat brunch with signature pan-Asian delights like sushi, dumplings, and Korean chicken wings ... you to try your hand at making the Chinese delicacy of dim sum.
It ranked only fourth in the weekly list of highest-grossing movies on the mainland, trailing three Chinese films: "The Dumpling Queen," which earned 160 million yuan; "A Gilded Game," with receipts ...
We then eased into the contrasting yet heart-warming flavours of crab-meat soup and chicken dumpling soup. We first tasted a delicious Siu Mai King dumpling. Packed with black pepper, farmed shrimps ...
(Chloe Young/Community Impact) For nearly five years, Noodle Alley has served traditional Chinese noodle soups alongside dumplings and steam buns to diners in the Cedar Park area. Must-try menu ...
In 1999, Cindy Wang and her husband were Chinese immigrants who ... fried pork dumplings, egg rolls and soups. But the fried chicken wings are a customer favorite, using fresh instead of frozen ...