Using a recipe his wife, Gladys, had inherited from her mother, he served to the men of the church a meal of chicken and homemade noodles, gravy and mashed potatoes. The men loved the dinner so much ...

Prep ahead. You can prep the meatballs a couple of days ahead for an even quicker weeknight meal. The meatballs can be ...

In a 2-quart saucepan, combine the water, lemon half, scallions, and salt. Bring to a boil over medium-high heat. Stir in the ...

Martha Stewart often says that her favorite food is Japanese food, but the culinary iconic has admitted that there's another ...

An analysis of 29,000 dinners eaten by over 5,000 Volkskrant readers shows that the traditional meat, potato, and vegetable ...

Here is next week’s lunch menu for Lutheran Social Services Mid-Minnesota Senior Dining at the Litchfield Civic Arena dining room. Activities begin at 10:45 a.m. Dinner is at 11:30 a.m. The program is ...

Steak au poivre is a French classic typically made with filet mignon or sirloin steak covered in a creamy, peppery sauce. The ...

Looking for a Valentine's Day spot that won’t break the bank or looking to spend a little more? We have some Worcester area ...

You name it — vegetables, chicken, fish, chickpeas or tofu cubes ... To finish the dish, he tosses cooked sweet potato noodles (dangmyeon) and a garlicky soy sauce directly on the pan ...

I tried all six soups, broccoli cheddar, tomato, chicken noodle, chicken and wild rice, French onion, and baked potato, at my local Panera Bread.