Holiday baking can be overwhelming. Even if you usually don't know your balloon whisk from your offset spatula, come the holiday season, you think it's a good idea to make gingerbread, mince pies ...

There's pumpkin pie. Apple pie. Chocolate pie. Sweet potato pie. But more than any other dessert, pecan pie just gets me. I'm salivating as I'm thinking about it! Anywho... making an entire pecan ...

This is easy apple pie like mum used to make, with large pieces of Bramley apple enclosed in rich shortcrust pastry. Douse in cream and get stuck in. Preheat the oven to 200C/180C fan/Gas 6.