These cornmeal flapjacks with wildberry sauce make every day (even Monday) a welcome sight to wake up to. Plus they're downright easy to make. 1. In a large heat-proof bowl, mix the cornmeal ...

If a recipe calls for cornmeal, you might find yourself in the grain aisle, staring down bags of grits, polenta, coarse cornmeal, fine cornmeal, blue cornmeal, corn flour, and a familiar box of Jiffy.

Presumably because ground corn was on the brain as I was writing a guide on the topic, I decided on cornmeal dumplings as a worthy addition. I love andouille sausage for its smoke and spice ...

Golden cornmeal takes center stage in this simple cake, which is stirred in a bowl with yogurt, buttermilk, the cornmeal, a little all-purpose flour, and plenty of orange rind and juice.