In this article, we compare Creole seasoning vs Old Bay seasoning to help you decide which one is right for you. We’ll discuss the differences in taste, ingredients, and how they are used ...

Some of our best Creole and Cajun recipes include po'boys, jambalaya, and gumbos galore. From slow-cooked masterpieces to ...

Creole cuisine is full of delicious takes on seafood, pork, rice, soups and decadent desserts. What Kind of Seasoning Does Creole Food Use? Contrary to popular belief, not all Creole food is spicy.

Lagasse's "haute Creole" cooking is somewhere in the middle. You will make more Creole seasoning than you'll need for the dish — the recipe calls for 4 to 5 teaspoons. Save the remainder in an ...

2. Medium size skillet – sauté the onions, celery and garlic in the 2 tbsp of butter until it starts to soften the vegetables, then add the crawfish, creole seasoning, Worcestershire sauce ...