Greenwood, Delaware – population under 1,000 – might be the state’s most delicious town per capita, a place where calories ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Check out our list of 117 copycat recipes, and get ready to never have to deal with the drive-thru, lines, or reservations ...

Heading to Roosevelt Row or a Dbacks game? Here are 23 essential downtown Phoenix restaurants for Mexican, soul food, pizza, ...

In your pursuit of the best french fries to make at home, you might be wondering whether the oven or air fryer is better. We ...

March 27 is Opening Day, when hope springs eternal. For at least one day — Opening Day — every Major League Baseball team is ...

Finally, a third and final fry at high heat creates the golden, crispy crust that makes these fries irresistible. These fries are so good that they can stand on their own with just a sprinkle of salt.

Steak 'n Shake has switched to using beef tallow to cook its french fries, claiming it is a healthier option. Health experts generally agree that seed oils, such as canola or olive oil ...

Crust & Crumb is a locally owned bakery and cafe in Norton Commons that serves pastries, bread, sandwiches, and more. Owner Debi Hatton started the business by selling baked goods at farmers ...

More brands are promoting their shift away from seed oils in their foods as Robert F. Kennedy Jr. and others decry what they say are health detriments of the ingredients, even as some experts say ...

“But what I was craving the most were the Manchego croquetas and the crispy tuna rice.” Inside the Fight to Save American Selvedge Denim Tuxedo vs. Suit: A 101 Guide to Men’s Formal Dress ...