The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...

We’re talking about chocolate because it’s almost Valentine’s Day – but really, it’s not like we need a reason to talk about ...

Can chocolate protect your heart Scientists investigate dark chocolate’s potential cardiovascular benefits while exposing ...

I’ve always had a not-so-secret love affair with dark chocolate. You know the kind – that rich, slightly bitter square that ...

As a brain researcher of 15 years, Dr. Heather Sandison always encourages people to eat foods that cultivate a sharper, stronger memory. She shares the one thing everyone should prioritize.