The drink also goes well with tteokbokki (spicy rice cakes) and dubu kimchi (kimchi with tofu). As far as soju goes, Koreans often order it with greasy foods as it is good at cutting through fatty ...
Dubu kimchi is a traditional Korean dish made with tofu and kimchi, a salted and fermented vegetable pickle that’s bursting with gut-loving probiotics. Tomatoes help to create a thick ...
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Eater NY on MSNA Massive Tri-Level Restaurant Complex Lands in KoreatownThe freshman project from a new hospitality group includes a Korean barbecue house, a tofu spot, and a seafood bar ...
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