But one of Jasinski’s most beloved recipes is also the simplest: Goat Cheese Rosemary Biscuits.

From corn fritters in tray-bake form to overnight bacon French toast, these time-saving recipes take the stress out of feeding the whole table without compromising on flavour.

INGREDIENTS: 2 whole eggs Thick sliced brioche 1 cup torn kale 1 cup baby spinach 1 tbsp olive oil 1 tsp lemon juice salt to ...